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Showing posts from December, 2016

Chun Ciou Hot Pot 1st Authentic Taiwanese Imperial Served-To-Table Hotpot Buffet In Malaysia

Touching down from the car, I was looking around for the restaurant name just to ensure I arrived at the right place. I keep looking around and when I stepping into Chun Ciou Hot Pot, I was impressed with the interior design of the restaurant. Love the dinning atmosphere experience at Chun Ciou Hot Pot whereby the design of the restaurant is elegance with abundant Chinese historic elements. 




Chun Ciou Hot Pot is 1st Authentic Taiwanese Imperial " served-to-table", hot pot buffet in Malaysia. This hidden germ is located along Old Klang Road. You get to experience the best Hot Pot from Taiwan at Chun Ciou Hot Pot only.


Serving 100% fresh main ingredients imported from Taiwan including their soup base. Their have 6 types of soup base - Sukiyaki, Lake Salt, Tom Yam, Tonkatsu, Spicy and herbal. If you love something unique, I personally recommend Sukiyaki and Lake Salt. 




They also offer wide variety of beverages and is refillable. They do provide plain water for each table. Impr…

Spitalfield's Gastrobar @ Atria Shopping Mall, Petaling Jaya

Stepping into Spitalfield's Gastrobar, I was astonished with their British concept gastrobar. Pairing modern flair with interesting twists of flavors to suit our local palate, Spitalfield's Gastrobar showcases a wide array of western dishes that satisfied your appetite. If you looking for a place to celebrate upcoming New Year, Spitalfield's Gastrobar is an ideal place for gathering.






To kick things off, we started with refreshing appetizer , Belly Good (RM26). A fresh marinated pork belly slices with toasted walnut, lollo rosso, rocket and orange segments gorgonzola cheese and hot capsicum sauce.  


If you looking for something unique, the Smokin' Norsk (RM16) will bring a " wow" feeling as you sink your teeth into fresh smoked infused cured salmon slices rolled in almond, topped with crispy crackers and a yuzu sesame dressing.




Get your fork run on the Soft Shell Crab Spaghetti (RM35). Seasoned with Parmesan cheese, garlic oil and coriander to bring out the b…

#Throwback:The Butterfly Christmas Cupcake Party 2016 @ +WonderMilk, Publika

December always my favorite month and this round The Butterfly Project organize a Christmas Cupcake Party 2016 at +Wondermilk, Publika. Each butterflies will receive a Christmas Blogger's gift pack. Special thanks to Althea Malaysia , Canmake and Tammy for the Christmas gift.




The moments entering Wondermilk, I spot some familiar faces likes Dee, Misz Ella, Rika, Miera, Shin May, Tammy, Anis, Sharon Lee, Mak n Lee, Mapple and Sin Yee (My Secret Santa). However I managed make a new friends during Butterfly Christmas Cupcake Party 2016 likes Sidney Lim (welcome me with a warm smile) and Yuri (marvelous photographer on that day). Thank you to Yuri for the nice photos.









Beside meeting up with nice people and exchanging Christmas gift, we were blessed with wonderful food that specially cater by +Wondermilk. Good news for sweet tooth lover, +Wondermilk cater handmade cupcakes, cakes and even delicious biscuits. 




Sin Yee showers me with much love as she put a lot of effort preparing and w…